
Discover the Secrets of Kubbeh:
A Culinary Workshop
Embark on a Culinary Journey to the Heart of Jerusalem's Kurdish Cuisine
Unveil the Tradition of Kubbeh in New York
From the vibrant streets of Jerusalem to the bustling heart of New York, Kubbeh has journeyed across oceans and generations. Join us as we dive deep into the rich traditions of Kurdish cuisine, exploring the art of crafting the perfect Kubbeh. Whether it's simmered in a tangy beetroot soup, paired with a lemony stew of greens, or fried to golden perfection, Kubbeh is more than a dish—it's a cultural heritage.
What We Offer
Led by Chef Alon, a culinary expert with roots deeply embedded in the Kurdish community of Jerusalem, this workshop is a tribute to the timeless tradition of Kubbeh. Drawing inspiration from childhood memories of grandmother Rachel's meticulous preparation, we've reimagined this flagship dish with inventive twists while honoring its rich history.
DURATION
A 3-hour journey through taste and tradition.
CONTENT
Participants will
Learn how to prepare both classic and unique Kubbeh, including Kubbeh soup.
Explore a variety of doughs and fillings.
Learn about the health benefits and cultural significance of Kubbeh.
Practice special cooking techniques passed down through generations.
Delve into the history of a dish that symbolizes the culinary prowess of the Kurdish and Iraqi communities.
TASTING SESSION
At the end of the workshop, participants will have the opportunity to taste the dishes they have prepared, allowing for a truly immersive and rewarding experience.
Customization Options
Venues
From the cozy confines of your home to the grandeur of demonstration kitchens and lecture halls.
For Everyone
Ideal for friends, couples, singles, and large audiences alike. Whether you're looking to master the dish or simply savor its history and flavors, there's a place for you in our workshop
Contact Information
Prepare to be transported to the streets of Jerusalem as we roll, cook, and share hundreds of Kubbeh balls, each filled with stories and flavors waiting to be discovered. By the workshop's end, not only will you have learned to create this exquisite dish, but you'll also partake in a tasting session, reveling in the fruits of your labor.